"Bliss in a Box" describes our hand made, gluten free, national award winning fudge.
You can choose from 12 different flavours including Salted Caramel, Chocolate Raspberry, Macadamia, Roasted Coffee and Chocolate Mint. Fresh Tasmanian produce is used in many of our fudge recipes, including Tasman Seat Salt in our Salted Caramel fudge, freeze dried raspberry crumble and Bridestowe Lavender Estate lavender oil and culinary lavender in our delectable dark chocolate Lavender fudge.
Our premium, silver foil detailed wedding boxes will enhance any wedding table. The beautiful boxes have been locally designed and printed by talented Tasmanian artisans. The boxes are also able to be customised with the names of the bride and groom with your wedding date as a treasured keep sake.
House of Fudge also specialises in Wedding Hampers. We only use the best Tasmanian produce including; bubbles, wine, gin, whisky, cheese, crackers, candles, beauty products and of course.....House of Fudge. Our Wedding Hampers make beautiful gifts for members of the bridal party, fun treats for Hen's and Buck's celebrations, as well as a thank you for parents and special guests.
Yes we do proudly. For example in our Chocolate Raspberry Fudge, we use Tasmanian freeze dried raspberry crumble. In our Salted Caramel range, we use Tasman Sea Salt from the East Coast of Tasmania. In our Chocolate Lavender Fudge, we use Bridestowe Estate lavender essential oil and also their culinary lavender.
How long do the fudge bars last?
Our fudge has an 8 month 'best before'
With your wedding hampers, can I make up one of my own using the Tasmanian produce you have?
Absolutely. We want the Wedding Hampers to reflect exactly what you want, so we are very happy to work with you to create a beautiful bespoke Wedding Hamper.